What could be more delicious than a piece of chocolate with a delicious cup of matcha tea?
If this is also sugar-free - so much the better.
You can enjoy a little more of my homemade raw and vegan Matchatto chocolate without regret 😊. And will certainly tempt your family and friends to enjoy a cup of tea and something sweet with you.
Recipe for 100g chocolate:
50g dates
7 tbsp coconut oil
5 tbsp raw cocoa
2 tbsp nuts
1 tsp matchatto powder
And it's that easy:
Crush the dates in the blender.
Then add the remaining ingredients and mix everything into a homogeneous mass.
Then spread thinly on a plate or tray and leave to set in the fridge for approx. 1 hour.
It is best to keep the sweet delicacy there as well, as coconut oil becomes liquid when the temperatures are too warm.
Another tip: With Matchatto Orange your chocolate gets a hint of orange flavor! The best thing to do is to try out the different flavors.
Your herb witch Tina wishes you every success.
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